1. Increase the probability of diabetic patients
Long-term occlusion of Maltitol Sladidlo will greatly increase the probability of the problems of diabetic patients. The problems of diabetic patients will have a very large adverse impact on their normal daily life. Therefore, everyone should try to avoid taking Maltitol Sladidlo in their daily life.
2. Causes irritation and damage to the gastrointestinal tract
According to a detailed introduction by health care experts, Maltitol Sladidlo itself is cold and is not easily dissolved by enzymes in the stomach, and generally enters the stomach directly. The digestibility of Maltitol Sladidlo in the stomach is not more than 20%, and it is easy to accumulate in the intestinal cavity, so too much Ingestion of maltitol can cause irritation and damage to the gastrointestinal tract, and it is very easy to cause abdominal discomfort, bloating, bowel sounds and diarrhea.
Although Maltitol Sladidlo has the advantage of low fat, 1 gram of Maltitol Sladidlo has only 2.4 calories, which is about 40% less than other sugars, and after entering the body, only a part of it can be digested and absorbed. But taking too much can cause obesity in the body. In addition, Maltitol Sladidlo can promote the metabolism of saliva in the body’s oral cavity, and dilute the residual acid in the oral cavity after eating the food according to the saliva. Acids can cause tooth decay.
4. Causes diarrhea
Diarrhea is also one of the key injuries of people taking Maltitol Sladidlo. After everyone takes Maltitol Sladidlo, it is basically not easy to be digested and absorbed in the stomach, and after it enters the stomach, the digestibility is less than 20%, and other parts will be Many accumulate and deposit on the gastrointestinal lining, and the gastrointestinal function will be significantly harmed at this time, and it is very easy to have water-permeable diarrhea.
5. Causes high blood pressure
Usually too much Maltitol Sladidlo will continue to cause people to suffer from high blood pressure and high blood lipids. It will increase the pressure of people’s cardiovascular and cerebrovascular diseases, and it is not conducive to the dissolution and metabolism of carbohydrates and human fat in capillaries, which can make capillary Blood vessels are brittle and stagnant, and will cause a lot of body fat to deposit on the inner wall of capillaries. Under such conditions, everyone’s heart rate and blood sugar index will increase significantly. In severe cases, it will continue to cause myocardial infarction and venous thrombosis.