Yes, Maltitol Fluid is a sugar option.
Maltitol Fluid is a brand-new sort of practical sugar. It is reduced in calories, challenging to absorb as well as absorb, has little surge in blood sugar level degree, does not raise cholesterol, and hardly ever degenerates in the body, so it is necessary for the secretion of insulin essential for sugar metabolism., there is no renewing impact, which lowers the secretion of insulin. It can be seen that maltitol can be used as a sugar for diabetics.
Additionally, consuming it by kids can furthermore safeguard against the incident of dental caries.
Maltitol Liquid is white crystalline powder or colorless clear neutral thick fluid, easily soluble in water, insoluble in methanol and likewise ethanol. It is very hygroscopic, as well as commonly advertised is maltitol syrup.
The sweet taste of Maltitol Liquid is 85% ~ 95% of that of sucrose. It has the attributes of warm resistance, acid resistance, moisture retention and non-fermentation. It generally does not have Maillard reaction. It can be made use of as emulsifier, thickener, moisture Preservatives, stabilizers, increasing agents, sweeteners.
The comprehensive physical as well as chemical residential properties are as follows:
( 1) Maltitol is comfortably soluble in water.
( 2) Maltitol has the very same pleasant taste as sucrose, and the sweetness is mild without numerous choice.
( 3) Maltitol has significant hygroscopicity, which can be utilized as a cream for various foods or safeguard against the development of sucrose by utilizing this hygroscopicity.
( 4) Maltitol is not easily made use of by mold and mildew, yeast as well as lactic acid bacteria, as well as additionally can stay clear of cavities.
( 5) Maltitol is difficult to be absorbed as well as metabolized in animals, so it is an excellent low-energy sugar.
( 6) When the body eats maltitol, blood sugar will definitely not climb quickly, and also it will definitely not increase insulin secretion.
( 7) The responsibility of Maltitol Liquid in the diet plan is not simply low-calorie, however furthermore can hinder the storage space of fat in the body when it is eaten with high-fat food.
( 8) Maltitol has emulsification protection along with can be utilized as a fat replacement to produce organic food with the similar taste as fat.