Cardamom oil is used in the preparation of food flavors, cologne and jasmine daily flavors, etc. Medicinally, it can be used as an aromatic stomachic and carminative. Cardamom root is distilled to obtain a more fragrant oil than the seed oil. Cardamom seeds are ground into powder and mixed with sandalwood and cascarilla for use as incense or as a fumigant. Its application examples are as follows:
1) Prepare a wall paint suitable for restaurants and restaurants. It is suitable for wall paint used in restaurants and restaurants, including tangerine oil, cardamom oil, acrylic resin, ethylene glycol, phthalic anhydride, rosin phenolic resin, vegetable oil, high chlorinated polyethylene resin, pigment , vanadium isooctanoate, thinner, the parts by weight of each component are: 3-5 parts of tangerine oil, 3-5 parts of cardamom oil, 65-85 parts of acrylic resin, 5-10 parts of ethylene glycol, 20-35 parts of phthalic anhydride, 5-8 parts of rosin phenolic resin, 15-25 parts of vegetable oil, 2-6 parts of high chlorinated polyethylene resin, 2-5 parts of pigment, 0.3-0.8 parts of vanadium isooctanoate, Diluent 1-4 parts. The invention adds tangerine oil and cardamom oil, and the tangerine oil and cardamom oil in the wall paint are released into the living room environment, the cardamom oil can stop nausea, and the tangerine oil (Fuju oil) can boost the spirit and make people feel happy. Euphoric and also aids in digestion.
2) Preparation of an edible oil, especially a nutritional and health-care blood fat-lowering blended oil, which consists of 60-70 parts of sunflower oil, 10-12 parts of germ oil, 1-2 parts of fish oil, 4-6 parts of clam oil, and Trichosanthes 10-15 parts of seed oil, 2-5 parts of radish seed oil, 8-10 parts of seabuckthorn oil, 0.1-0.15 parts of ginger oil, 0.05-0.08 parts of cardamom oil, and 2-3 parts of hemp oil, the blended oil of the present invention is rich in It is rich in amino acids and trace elements, and the combination of fatty acids is reasonable, and it has a good health care effect. It has a better effect of regulating blood lipids and can improve the body’s immunity.
3) Prepare a blended large-pan chicken oil-like essence, which is prepared by compounding the following components after being diluted with salad oil: trans,trans-2,4-decadienal, trans,trans-2, 4-nonadienal, 2-methyl-3-furanthiol, propanethiol, 3-methylthiopropanol, terpineol, 3-mercapto-2-butanone, 3-mercapto-2-pentanone , 4-methyl-4-mercapto-2-pentanone, 2,4,6-triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine, 2,3-di Methylpyrazine, 2-Acetylpyrazine, Ethyl Maltol, 1-Octen-3-ol, Nonanal, Hexanal, Soyone, Cinnamon Oil, Anise Oleoresin, Cardamom Oil, Ginger Oleoresin , black pepper oleoresin, capsicum oleoresin, prickly ash oleoresin, salad oil; the present invention fully embodies the flavors such as sauce fragrance, green onion fragrance, meat fragrance and spicy fragrance of Xinjiang characteristic large plate chicken.
4) Prepare a compound cold dish condiment rich in krill oil. Its weight percent composition is: krill oil 30-90%, honey 0-30%, trehalose 0-20%, vitamin 0.5-6%, and the balance is natural essential oil, which is selected from camellia oil and safflower seed oil , sunflower oil, walnut oil, sesame oil, olive oil, ginger oil, mustard oil, nutmeg oil, cinnamon oil, cumin oil, cardamom oil, chili oil. The cold meal condiment is rich in nutrition, rich in phospholipids, astaxanthin, DHA, EPA and various beneficial ingredients. It is convenient to eat, delicious in taste, and has the fragrance of shrimp. High, scavenging free radicals in the human body, and delaying aging.
